When Wes and Stacey came down from Aberdeen they wanted to go to a place that did a really good steak and Hawksmoor was my immediate answer to their request. We had a booking for 7pm and they warmly greeted us at the door, taking us to our table.
I’ll admit we took our time ordering although party of that was because our waitress didn’t seem to be around by the time that we’d decided. I ordered the smoked eel as a starter which went really well with the greens. The piece of fish was also a really decent size and slightly warmed enhancing its smoked flesh.
Although easily tempted by the fame of their burger, we were here for steak. I didn’t want to go too large, so avoided the gigantic proportions offered on their chalk board and ended up ordering 400g fillet. This still ended up being a really large piece of meat and given all the delicious sides, made me not want to have desserts.
I didn’t think service was really that great throughout the night. I ordered an apertif and it didn’t arrive until half way into my appetiser. Kristy also ordered some ginger beer, and there ended up two ants floating in it (who knows why). They did make this up by giving us a free dessert – their deliciously sweet cornflake ice cream.
Name: The Hawksmoor
Found at: 157 Commercial Street E1 6BJ, United Kingdom